Spaghettis et courgettes carbonara

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Spaghettis et courgettes carbonara. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spaghettis et courgettes carbonara is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Spaghettis et courgettes carbonara is something that I have loved my entire life.

Many things affect the quality of taste from Spaghettis et courgettes carbonara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghettis et courgettes carbonara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghettis et courgettes carbonara is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Spaghettis et courgettes carbonara using 9 ingredients and 7 steps. Here is how you can achieve that.

Pour faire manger des légumes aux enfants !!!

Ingredients and spices that need to be Prepare to make Spaghettis et courgettes carbonara:

1. 200 g spaghettis
2. 2 courgettes
3. 2 gousses d'ail
4. 200 g lardons
5. 20 cl crème fraîche
6. 1 jaune d'œuf (facultatif)
7. 50 g parmesan
8. Huile d'olive sel poivre
9. Persil

Instructions to make to make Spaghettis et courgettes carbonara

1. Lavez la courgette et râpez-la grossièrement dans le sens de la longueur. Salez légèrement et réservez.
2. Faites cuire les spaghettis comme indiqué sur le paquet.
3. Pendant ce temps, dans un fait-tout, faites revenir les lardons avec l’ail pressé ajouter les courgettes et faites revenir 5 minutes en remuant délicatement.
4. Quand les spaghettis sont cuits, ajoutez les aux légumes puis verser la crème.
5. Assaisonner selon votre goût avec le sel le poivre et le persil.
6. Vous pouvez rajouter le jaune d'œuf et bien délayer (facultatif).
7. Saupoudrer de parmesan et déguster

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