Gratin d'épinards

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Gratin d'épinards. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Gratin d'épinards is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Gratin d'épinards is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Gratin d'épinards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin d'épinards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gratin d'épinards is 10 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gratin d'épinards estimated approx 1 h.
To get started with this particular recipe, we have to prepare a few components. You can cook Gratin d'épinards using 9 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Gratin d'épinards:
- 2 bottes d'épinards
- 2 pommes de terre
- 4 œufs
- 60 g fromage râpé
- 80 g crème liquide
- 1 onion émincé
- 150 g viande hachée
- Sel et poivre noire
- Huile pour la friture
Instructions to make to make Gratin d'épinards
- Faites revenir l'onion et la viande haché, ajuster le sel et le poivre noire
- Coupez et lavez les épinards, faites les revenir, ajuster le sel et le poivre noire
- Coupez la pomme de terre en petit cubes, frire, ajuster le sel.
- Dans un récipient, fouetter les œufs, ajoutez la crème liquide, et le fromage râpé, ajustez le sel et le poivre noire. Continuer à fouetter
- Ajoutez les épinards et mélanger bien, ajouter la viande hachée et continuer à mélanger. Ajouter les frites et mélangez bien. Versez dans un plat à four.
- Enfourner à 250 degré pendant 15 min
- Bonne dégustation 😋💗👍
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So that is going to wrap it up with this exceptional food How to Make Homemade Gratin d'épinards. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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