Quiche épinards saumon mozarella

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Quiche épinards saumon mozarella. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quiche épinards saumon mozarella is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Quiche épinards saumon mozarella is something that I have loved my entire life.

Many things affect the quality of taste from Quiche épinards saumon mozarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche épinards saumon mozarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche épinards saumon mozarella is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Quiche épinards saumon mozarella using 8 ingredients and 5 steps. Here is how you cook it.

Envie de manger sain rapidement cette recette est idéale, une délicieuse quiche très rapide à préparer et succulente à souhait, vous allez vous régaler avec le mélange des saveurs saumon/épinards et du crémeu de la mozarella .
Bon appétit 😀
#epinards #quiche #tartesalee #saumon

Ingredients and spices that need to be Make ready to make Quiche épinards saumon mozarella:

1. 1 pâte feuilletée
2. 2 pavés de saumon
3. 200 gr d'épinards
4. 250 ml crème liquide
5. 3 oeufs
6. 50 gr mozarella
7. 30 gr parmesan
8. 2 gousses d'ail

Steps to make to make Quiche épinards saumon mozarella

1. Dans une poêle un filet d'huile d'olives + 2 gousses d'ail, laisser l'huile s'imprégner du parfum de l'ail, qui doit être légèrement grillé
2. Ajouter les épinards lavés et coupés grossièrement, sel, poivre, laisser fondre un peu les épinards et stopper la cuisson, réserver.
3. Dans la même poêle, un filet d'huile d'olives cuisson légère du saumon, sel, poivre, après quelques minutes de cuisson, enlever la peau et émietter grossièrement le saumon.
4. Préchauffer le four à 180°C
   Dans un saladier ajouter le saumon émietté, les épinards, la mozarella, le parmesan, la crème liquide, les 3 œufs, assaisonner, poivre, sel et noix muscade, mélanger le tout
5. Étendre sa pâte sur un moule à tarte, piquer le fond et verser le mélange.
   Vous pouvez saupoudrer d'un peu de parmesan
   Au four à 180°C +/-35 à 40min
   Bon appétit 😀

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So that's going to wrap it up for this special food How to Make Speedy Quiche épinards saumon mozarella. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!