Tajine de poulet

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Tajine de poulet. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tajine de poulet is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Tajine de poulet is something that I've loved my entire life.

Many things affect the quality of taste from Tajine de poulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tajine de poulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tajine de poulet is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tajine de poulet estimated approx 1 h 45 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Tajine de poulet using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Tajine de poulet:

1. 5 pilons de poulet
2. 1 aubergine
3. 1 courgette
4. 1 poivron
5. 5 tomates
6. 6 pommes de terre
7. 1 grosse échalote
8. 10 gousses d'ail
9. Sel
10. Poivre
11. Huile

Instructions to make to make Tajine de poulet

1. Dans un tajine électrique mettre un filet d'huile au fond du plat
2. Couper la courgette, les tomates et l'aubergine en rondelles
3. Couper le poivron en lamelles de même largeur que l'épaisseur des autres légumes
4. Disposer sur le pourtour du tajine les légumes en les alternant
5. Éplucher les pommes de terre et les disposer contre les légumes en alternance avec les pilons de poulet
6. Saler et poivrer
7. Éplucher l'échalote la couper en cinq et mettre un morceau sur chaque portion de légumes
8. Éplucher les gousses d'ail et en disposer deux sur chaque portion de légumes
9. Mettre à cuire à température maximale pendant 1 h 45 minutes

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Tajine de poulet. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!