Gratin de polenta aux courgettes et chorizo

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Gratin de polenta aux courgettes et chorizo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Gratin de polenta aux courgettes et chorizo is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Gratin de polenta aux courgettes et chorizo using 7 ingredients and 5 steps. Here is how you cook it.

#gratin

Ingredients and spices that need to be Get to make Gratin de polenta aux courgettes et chorizo:

1. 100 Gr polenta
2. 3 oeufs
3. 3 petites courgettes
4. 300 ml lait
5. 1 C à S de crème fraîche
6. 1/2 chorizo doux
7. 1 filet d’huile d’olive

Steps to make to make Gratin de polenta aux courgettes et chorizo

1. Peler les courgettes et les couper en petits dés, et les faire revenir avec un filet d’huile d’olive.Ajouter les dés de chorizo et poursuivre la cuisson.
2. Dans une petite casserole, faire chauffer le lait et la crème, ajouter ensuite la polenta et remuer avec un fouet jusqu’à ce que le mélange épaississe. Ajouter sel et poivre.
3. Battre les œufs en omelette et les ajouter à la polenta, bien mélanger.
4. Enlever le jus de cuisson des courgettes/chorizo et ajouter les a la polenta. Mélanger et verser le tout dans un plat à gratin.
5. Enfourner 20-25 degrés à 180 degrés.

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So that is going to wrap it up with this exceptional food Simple Way to Make Homemade Gratin de polenta aux courgettes et chorizo. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!