Gaspacho de courgettes à la feta

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Gaspacho de courgettes à la feta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gaspacho de courgettes à la feta is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Gaspacho de courgettes à la feta is something that I've loved my whole life.

Many things affect the quality of taste from Gaspacho de courgettes à la feta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gaspacho de courgettes à la feta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gaspacho de courgettes à la feta is 3 - 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gaspacho de courgettes à la feta estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can have Gaspacho de courgettes à la feta using 7 ingredients and 6 steps. Here is how you can achieve it.

J'adore les soupes et donc en été, c'est gaspacho à la maison. Voici la recette de celui à la courgette que nous avons mangé accompagné de pain (moulé grainé) et d'oeufs brouillés

Ingredients and spices that need to be Take to make Gaspacho de courgettes à la feta:

1. 1 oignon
2. 600 g courgettes
3. 250 mL bouillon (j'ai utilisé un cube dilué dans de l'eau)
4. 150 g féta
5. Herbes fraiche au choix (j'ai utilisé de l'ail des ours)
6. 1 gousse d'ail
7. Huile d'olive

Instructions to make to make Gaspacho de courgettes à la feta

1. Faire revenir l'oignon et l'ail 3 à 4 minutes dans une sauteuse
2. Ajouter les courgettes coupées en dés dans la poêle et faire revenir une quinzaine de minutes pour faire dorer les légumes sans les brûler.
3. Ajouter le bouillon de légumes et laisser mijoter 15 minutes. Laisser refroidir
4. Mixer les légumes avec le bouillon, en ajoutant la moitié de la feta.
5. Mettre au frais 3h.
6. Au moment de servir, ajouter sur le dessus le reste de la féta emiettée, les herbes fraiches et un filet d'huile d'olive.

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So that's going to wrap it up with this special food Recipe of Ultimate Gaspacho de courgettes à la feta. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!