Tartare de courgette au pesto de fanes de radis et shiso

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tartare de courgette au pesto de fanes de radis et shiso. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Tartare de courgette au pesto de fanes de radis et shiso is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Tartare de courgette au pesto de fanes de radis et shiso using 5 ingredients and 7 steps. Here is how you cook it.

#recettesestivales #courgette #pasteque
Comment utiliser votre pesto.

Ingredients and spices that need to be Prepare to make Tartare de courgette au pesto de fanes de radis et shiso:

1. Pesto de fanes de radis et shiso
2. 2 Carottes
3. 1 Courgette
4. Pastèque un peu
5. 1 Pomme

Instructions to make to make Tartare de courgette au pesto de fanes de radis et shiso

1. Bien laver la courgette et la carotte, épluchez la carotte
2. Coupez en mirepoix, petits cubes les carottes et la courgette
3. Taillez la pastèque en petit cubes également et réservez
4. Lavez, épluchez la pomme et la coupez en morceaux pour l'ajouter au mélange précédent
5. Ajoutez le pesto au mélange au fur et à mesure tout en mélangeant.
6. A ce stade vous pouvez vous en servir en verrine apéro.
7. Pour servir en entrée ou accompagnement prenez un emporte pièce pour un dressage propre et mettez sur le dessus le tartare de pastèque.

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